So why are they called Power Cakes? Because they’re packed full of powerful protein! Each serving has 14g of protein plus 30g of carbs, 5g of fiber, and only 2g of fat for only 190 calories! All you have to do is add water, whisk it together, and cook it on up. This is one serving! The perfect amount.
They’ve put me on a serious protein pancake kick, as you can probably tell from all the protein pancake SnapChats I’ve been posting lately.
They’ve become my go to treat (especially that chocolate one)– I do not even use syrup because they taste like brownies LITERALLY. For those sensitive to lactose there is good news, and though the mix also contains dairy, it is low-lactose! Win!
These pancakes don’t taste like typical protein pancakes at all, in the best possible way! They are just like normal pancakes actually, in everything from taste to texture. They are the perfect amount of sweet and aren’t grainy in the least.
So filling. So scrumptious. So perfect for any part of your morning!